← All courses
Spirits · 45 min
Rice Spirits Explained
Rice spirits are among the world's oldest alcoholic drinks, deeply rooted in Asian culture. Learn how Baijiu, Shochu and Rice Whisky are made, where they come from and how they're evolving in modern bars and restaurants. Written for bartenders, retailers and curious drinkers.
What you'll cover
- Baijiu
- Shochu
- Rice Whisky
- How rice spirits are made and where they come from
- Rice spirits in modern bars and restaurants
Free · Each lesson: watch · review · answer · named certificate at the end

Start the course.
Tell us who you are so we can keep your place. The course is free. Every lesson has three steps: watch the video, review the notes, then answer a few questions to unlock the next one. Finish them all and we'll issue a Drinks Network certificate in your name.
